Explore Roost’s diverse menu featuring Sunday brunch, truffle fries, duck tacos, and creative cocktails. Enjoy generous portions and farm-fresh flavors in a welcoming atmosphere.
At Roost Free Range Kitchen and Bar, the menu offers a rich blend of American classics and inventive dishes. Diners can start the day with a vibrant Sunday Brunch Buffet featuring a breakfast bar and refreshing mimosas. The selection balances hearty and refined flavors, from the savory Backyard Burger and dry rub chicken wings to the delicate almond crusted trout and rabbit and grits.
Appetizers and small plates shine with options like charcuterie, Brussels sprouts with bacon and Parmesan, and the must-try Da Vinci flatbread. Indulgent sides such as truffle fries complement the mains, while creative dishes like duck tacos and risotto add variety and depth.
For dessert and drinks, expect rich choices including chocolate cake and the chocolate espresso martini, perfect for a sweet finish. The menu caters to diverse tastes, featuring both generous portions and thoughtful preparation that highlights fresh, quality ingredients.
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